| 产品名称 | 
产品描述 | 
规格  | 
产品编号 | 
| Arabinan(sugar beet) | 
阿拉伯聚糖(甜菜) | 
8g | 
P-ARAB | 
| Debranched Arabinan(sugar beet) | 
脱支阿拉伯聚糖(甜菜) | 
2g | 
P-DBAR | 
| Linear 1,5-a-L-Arabinan(sugar beet) | 
Linear 1,5-a-L-阿拉伯聚糖(甜菜) | 
500mg | 
P-LARB | 
| CM-Linear 1,5-a-L-Arabinan(sugar beet) | 
CM-Linear 1,5-a-L-阿拉伯聚糖(甜菜) | 
2 vials | 
P-CMLA | 
| Arabinogalactan(larch wood) | 
阿拉伯半乳糖(落叶松) | 
25g | 
P-ARGAL | 
| Arabinoxylan(rye flour) | 
阿拉伯糖基木聚糖(黑麦粉) | 
3g | 
P-RAXY | 
| Arabinoxylan(low viscosity-2cSt) | 
阿拉伯糖基木聚糖(低粘度-10cSt) | 
3g | 
P-WAXYL | 
| Arabinoxylan(medium viscosity-20cSt) | 
阿拉伯糖基木聚糖(中粘度-30cSt) | 
3g | 
P-WAXYM | 
| Arabinoxylan(high viscosity-45cSt) | 
阿拉伯糖基木聚糖(高粘度-43cSt) | 
3g | 
P-WAXYH | 
| Arabinoxylan(wheat flour;insoluble) | 
阿拉伯糖基木聚糖(小麦粉;不可溶) | 
5g | 
P-WAXYI | 
| Wheat Arabinoxylan (acid debranched, 22% Ara) | 
阿拉伯糖基木聚糖(小麦, 22% Ara) | 
3g | 
P-ADWAX22   | 
| Wheat Arabinoxylan (acid debranched, 26% Ara) | 
阿拉伯糖基木聚糖(小麦, 26% Ara) | 
3g | 
P-ADWAX26   | 
| Wheat Arabinoxylan (enzyme debranched, 30% Ara) | 
阿拉伯糖基木聚糖(小麦, 30% Ara) | 
3g | 
P-EDWAX30   | 
| Beta-Glucan(barley;low viscosity) | 
Beta葡聚糖(大麦;低粘度) | 
5g | 
P-BGBL | 
| Beta-Glucan(barley;medium viscosity) | 
Beta葡聚糖(大麦;中粘度) | 
5g | 
P-BGBM | 
| Beta-Glucan(barley;high viscosity) | 
Beta葡聚糖(大麦;高粘度) | 
5g | 
P-BGBH | 
| Beta-Glucan CIF Standard(previously FIA Standard) | 
Beta葡聚糖CFA(即以前的FIA标准) | 
4vials | 
P-BGCFA | 
| Beta-Glucan  MW  Standard | 
Beta葡聚糖(MW Standard) | 
6*500mg | 
P-MWBGS | 
| Beta-Glucan (Oat; medium viscosity) | 
Beta葡聚糖(燕麦;中黏度) | 
5g | 
P-BGOM | 
| Beta-Glucan (Oat; high viscosity) | 
Beta葡聚糖(燕麦;高黏度) | 
5g | 
P-BGOH | 
| Beta-Glucan (Yeast;alkall soluble) | 
Beta葡聚糖(酵母;碱溶性的) | 
2g | 
P-BGYST | 
| Beta-Limit Dextrin | 
Beta极限糊精 | 
10g | 
P-BLDX | 
| Beta-Limit Dextrin 50 | 
Beta极限糊精 | 
50g | 
P-BLDX50 | 
| Carboxymethyl Cellulose 4M | 
羧甲基纤维素4M | 
40g | 
P-CMC4M | 
| Curdlan | 
热凝胶多糖(可得然胶) | 
8g | 
P-CURDL | 
| CM-Curdlan | 
CM-热凝胶多糖(可得然胶) | 
4g | 
P-CMCUR | 
| Galactan(lupin) | 
半乳糖(羽扇豆) | 
3g | 
P-GALLU | 
| Galactan(tomato) | 
半乳糖(土豆) | 
3g | 
P-GALPOT | 
| Galactomannan (carob;low viscosity) | 
半乳甘露聚糖(角豆;低粘度) | 
4g | 
P-GALML | 
| Galactomannan (carob;high viscosity) | 
半乳甘露聚糖(角豆;高粘度) | 
5g | 
P-GALMH | 
| Galactomannan (guar;medium viscosity) | 
半乳甘露聚糖(瓜尔豆;中粘度) | 
4g | 
P-GGMMV | 
| Galactomannan (guar;high viscosity) | 
半乳甘露聚糖(瓜尔豆;高粘度) | 
4g | 
P-GGMHV | 
| Galactomannan (Guar;High Visc.Galdepleted;28%Gal) | 
半乳甘露聚糖(瓜尔豆;高粘度;半乳糖) | 
4g | 
P-GGM28 | 
| Galactomannan (Guar;High Visc.Galdepleted;21%Gal) | 
半乳甘露聚糖(瓜尔豆;高粘度;半乳糖) | 
4g | 
P-GGM21 | 
| Galactomannan (konjac;low viscosity) | 
葡甘露聚糖(魔芋;低粘度) | 
4g | 
P-GLCML | 
| Galactomannan (konjac;high viscosity) | 
葡甘露聚糖(魔芋;高粘度) | 
3g | 
P-GLCMH | 
| Lichenan(icelandic moss) | 
地衣淀粉/地衣多糖(冰岛苔) | 
4g | 
P-LICHN | 
| Mannan(ivory nut) | 
甘露聚糖(象牙棕榈之果实) | 
3g | 
P-MANIV | 
| Mannan(1,4-b-D-mannan) | 
甘露聚糖(1,4-b-D-甘露聚糖) | 
4g | 
P-MANCB | 
| Pachyman(1,3-b-D-glucan) | 
茯苓聚糖(1,3-b-D-葡聚糖) | 
5g | 
P-PACHY | 
| CM-Pachyman | 
CM-茯苓聚糖 | 
3g | 
P-CMPAC | 
| Pectic Galactan(lupin) | 
果胶半乳糖(羽扇豆) | 
4g | 
P-PGALU | 
| Pectic Galactan(tomato) | 
果胶半乳糖(土豆) | 
4g | 
P-PGAPT | 
| Polygalacturonic Acid(PGA) | 
聚半乳糖醛酸(PGA) | 
9g | 
P-PGACT | 
| Pullulan | 
普鲁兰多糖 | 
10g | 
P-PULLN | 
| Pullulan(NaBH4 reduced) | 
普鲁兰(用于检测普鲁兰酶) | 
5g | 
P-PULLBH | 
| Ramnogalacturonan(potato) | 
鼠李聚糖半乳糖醛酸(土豆) | 
2g | 
P-RHAM1 | 
| Ramnogalacturonan(soy bean) | 
鼠李聚糖半乳糖醛酸(大豆) | 
5g | 
P-RHAGN | 
| Xyloglucan(tamarind) | 
木糖葡萄糖(罗望子果) | 
3g | 
P-XYGLN | 
| Xylan (Beechwood; purified) | 
木聚糖(山毛榉) | 
10g | 
P-XYLNBE-10G | 
| Xylan (Beechwood; purified) | 
木聚糖(山毛榉) | 
20g | 
P-XYLNBE-20G |